What is a good wine to have with a slice of Pizza? Which do you find brings out the best taste in both? Thanks.
What is a good wine to have with a slice of Pizza? Which do you find brings out the best taste in both? Thanks.
Tags: slice of pizza·Wine
Caper // May 5, 2010 at 3:55 am
Do what they do in Italy, serve a Chianti or any robust red Italian house wine. Don’t bother with a varietal, subtleties are lost when you’re eating pizza.
nikitasgarofallou // May 5, 2010 at 3:55 am
Any semi-sweet low cost red wine will be fine.
Marcel R // May 5, 2010 at 3:55 am
I don’t know b/c i don’t drink wine and i wouldn’t drink it with wine!
Sandy // May 5, 2010 at 3:55 am
Any Chianti is good, preferrably red though cause its Bread,Tomatoes and Cheese as a base.
Hank // May 5, 2010 at 3:55 am
Of Italian wines commonly available I would choose a Barbera.
Rip // May 5, 2010 at 3:55 am
TJ Swan or maybe a nice 2006 Boones Farm tickle pink
joe r // May 5, 2010 at 3:55 am
This is a little unconventional, but aside from Chianti (which can be thinnish if it is inexpensive, basic Chianti) a great wine for pizza that I’ve tried is Norton’s Malbec from Argentina. It is smooth, rich and plummy, and it is cheap to boot! (about $6.99/bottle).
ewwwtendancefrankcom // May 5, 2010 at 3:55 am
chinese like rice wine
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